Blood, Sweat & Beers
We're kicking off 2022 with CraftHaus Brewery to bring you Blood, Sweat & Beers in Bootleg Canyon!
Race Location Information:
Bootleg Canyon Gazebo at 1000 Yucca St. Boulder City, NV 89005 - https://goo.gl/maps/dGuC7P5sKjcXTZMf6
This year we're moving the race down into the south parking lot to give us more room to stretch our legs. This new area will also give us more room to add camping this year!
All courses will be 95% single track across the trails of Bootleg Canyon.
This year we'll have camping for free! The camping area will be staged next to the start/finish area. Come camp out and cheer on your runners all day long! Please remember to select the camping option at checkout.
The average high in Las Vegas in late March will be around 72 degrees and the low can still get down into the 30's. Please be sure to layer up for both conditions. It will probably be quite cool in the morning, but it should heat up perfectly in the afternoon. Perfect time for a beer in the sun!
Pick up your bib and shirt at CraftHaus Brewery from 4pm until 6pm on Friday, March 25th
197 E California Ave #130, Las Vegas, NV 89104
We'll continue packet pickup the morning of the race starting at 5am
We've placed aid stations no more than 5 miles apart across the entire course. Aid station food will include: Salty chips, candy, potatoes, PB&J, pickles, quesadillas, fruit, endurance fuel, & gels. In addition to the usual fare, each aid station will have unique options added by the aid station sponsor
$125 bucks to the top female and male in the 50k!
Free Beer from CraftHaus Brewery
Well stocked Aid by experienced staff
Chip Time at Finish Line
Awards for Top Finishers
Crews can stage at the start/finish area. No Pacers for this event
Awards will be given to the top 3 male/female of each distance
If you would like to help out at BSB2022 please contact us at email@example.com
Everything you need to know about Packet Pickup and Race Day is here - https://www.desertdash.com/_files/ugd/194a4e_63829593af704d3b99ae37c5e5da95ff.pdf
Local time: 8:55 AM